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Our Story

Hella Lumpia is a local Dallas-based company owned and operated by Chef Sarah Ranola. HL operates as a series of food pop-ups throughout the DFW Metroplex, providing Filipino comfort food to the masses.

Ranola pulls deeply from her island roots to create bold bites, ensuring to keep true to family recipes passed down from her Lola (Tagalog for grandmother). This Florida native has developed a “good food, good company” approach when it comes to her culinary style and is driven by the belief that food brings people together. 

Hella Lumpia not only allows Ranola to share her culture, but HL makes Filipino comfort food finally accessible to Dallas dwellers.

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